Reviews and ratings of hotel
Latest pros and cons from reviews - 12
Никита Ключенко
Турист
- их нет
- расположение
- питание
- крошечные номера
- отношение персонала
Ольга
Турист
- Номера
- обслуживание
- питание
- расположение.
Валентина
Турист
- близко к пляжу
- питание
- маленькие номера особенно санузел
Users recommendations - 38
| 19.10.18 |
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| 25.06.18 |
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| 23.06.18 |
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| 19.05.18 |
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| 16.09.17 |
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| 08.08.16 |
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| 08.08.16 |
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| 28.07.16 |
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| 08.08.19 |
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2016
June
В одиночку
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| 11.05.16 |
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How guests marked hotel services - 69 / 4
5.0
Suitable for a holiday 11 ratings
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5.01Business trip
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5.02Couple
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5.01Family vacation with children
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5.01If you only need to spend a night
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5.01Party
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5.03Quiet
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5.02With friends
4.9
Services and maintenance quality 10 ratings
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4.32AnimationShow programms, invited artists and collectives, frequency and quality of show programms, game rooms, grounds available, high service quality, animators' work, etc.
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5.03Polite and attentive staff
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5.02Speed and quality of Internet connection(WiFi)
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5.03Work of receptionQuick check in, quick responce to calls and requests of tourists, friendliness, ability to solve conflict situations quickly and calmly.
4.8
Beach 8 ratings
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4.82Beach cleanliness
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4.83Beach infrastructureShower cabins, quality of beach beds/beach chairs/umbrellas, parkings, restaurants/bars
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5.01Comfortable number of holidaymakersWide beach, enough space for maximum number of tourists
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4.82Comfortable sea enterance
4.8
Location convenience 11 ratings
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4.94By beach
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4.33By places of entertainment - night clubs, cinema, etc
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5.01By places of interest
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5.03Cafes, restaurants, shops
4.7
Children services 3 ratings
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5.01Children animation
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5.01Food for children
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4.01Infrastructure for childrenKids club, playgrounds, etc.
4.5
Rooms 16 ratings
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4.64Quality of furniture, bathroom equipment
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4.64Room air conditioning
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5.04Room cleaning
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3.94Room soundproofing
4.2
Hotel infrastructure 10 ratings
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4.01Comfortable parking
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4.64Hotel safetyGeneral safety, safety at the enterance, beach, absence of potentially dangerous (criminogenic, unlit, etc.) areas along the hotel's perimeter, etc.
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3.73Restaurants and barsService quality, quickness, staffs knowledge about drinks, cocktails, wariety of food/drinks (alcoholic, non alcoholic) interior, availability (abcence of lines and table availab
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4.02Territory maintenanceCleanliness, grooming, gardening, landscape design, harmonious combination of architectural and natural elements, etc.